These baked beans are a crowd-stunner! They have lots of ingredients, but each one is important.
- 2 15oz. cans of pork and beans, rinsed off
- 1 15oz. can of black beans, rinsed off
- 1.5 cups brown sugar
- 1/3 cup molasses
- 1/4 cup Worcestershire sauce
- 1/2 cup Hog's Bane BBQ Sauce (any sweet BBQ sauce)
- 2 12oz packages bacon, chopped in small bits and fried crispy
- 1/3 cup mustard
- 1 onion and 1 bell pepper, both diced and sautéed
- 1/2 teaspoon cayenne pepper
- 1 teaspoon cinnamon
Mix all this up and bake in an open casserole at 350 for 45 minutes, or heat in a crock pot until bubbly-hot. This also works really well as a bean dip with tortilla chips. Enjoy!